Author: Unknown |
9:23 PM |
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Knowing how to distill whiskey is essential if you want to make your own quality product at home. For centuries, people around the world have experimented with different still designs to find out what makes the best whiskey stills. Although the process of making distilled liquids is universal, the best whiskey still is the one that suits your particular needs. Although commonly known as a “moonshine still,” a one piece copper still can be used to distill the highest quality water and essential oils, in addition to alcohol and spirits.Local and state laws vary about distilling home alcohol - even for personal consumption. In many states, making alcoholic products such as bourbon, whiskey, or moonshine without a license is illegal. Please enjoy your copper Whiskey Still responsibly.
Choose a Copper Still
For centuries, people have tried distilling liquids with many different materials. The process of making a distilled grain liquid begins by creating a mash from steeping a grain such as wheat, barley, or even oats, to create a high-sugar solution called “wort.” The wort is fermented with yeast to produce fermented wort, ready to be heated in your moonshine still. A copper whiskey still allows distillers to heat fermented wort evenly and maintain temperature control. Because distillation is a temperature-intense process, choosing a copper still allows a distiller the best chance to efficiently use the fermented wort.
In addition to being the ideal material for temperature control, copper is considered a highly safe product for making food and other consumable products. It is ideal for cooking. When choosing a whiskey stills, you should always ensure that it is made of materials that are 100% lead-free. Lead is not a safe material for items that are used to prepare foods or other consumed products.
Choose a Solid Still
People have been distilling liquids for over 2,000 years, and throughout that time, distillers have tried many different designs for stills. Because a still is three main parts - a vat, a column, and a condenser – a still can either be assembled using multiple pieces, or designed as one solid piece. The best stills for moonshine and whiskey are stills that consistently perform and give you the best control throughout the distillation process. Distilling professionals and experts agree that a solid, one-piece copper whiskey still provides the most consistent temperature control, the ideal condensation environment, and the best chance for whiskey and moonshine distillers to make their ideal product.
The best moonshine stills is always the one that fits your needs. Consider the room you have for the distillation process, and for storing the final product; that will help determine what size copper whiskey still is right for you. Consider if you will want to make multiple products in batches of various sizes – sometimes you may want to try a new recipe in a smaller quantity and then make a larger batch. You may need multiple whiskey stills. As long as you consider the various factors, you will choose the best copper still to use at home.